The Italian Slow Cooker Cookbook
This cookbook will teach you how to put together good ingredients, just the right spices and simple techniques using a slow cooker to make Italian dishes. See full details here: The Italian Slow Cooker
You just take a little prep time, perhaps brown your meat, add the ingredients together in the cooker, turn it on and time it.
- Paperback: 240 pages
- Publisher: Houghton Mifflin Harcourt; Original edition (January 7, 2010)
- Language: English
- ISBN-10: 054700303X
- ISBN-13: 978-0547003030
- Product Dimensions: 7.5 x 0.6 x 9.1 inches
What Kind Of Recipes?
Here is an idea of just some of the recipes you will be able to use:
- Pasta with Meat and Mushroom Ragu
- Osso Buco with Red Wine
- Chicken with Peppers and Mushrooms
- Polenta and risotto
- Meat loaves
- Recipes to turn tough cuts of meat succulent
- Pasta sauce
- Much more
Use Natural Foods Not Canned
Many slow cooker cookbooks use a lot of canned ingredients, and highly processed foods, such as cream of mushroom soup or onion soup mix. This one does not. It means that you are going to have less preservatives and colorings that are bad for your health.
There may be a difference in how one slow cooker cooks than another. Perhaps yours might cook a little cooler or hotter than the authors did. If your recipe takes a longer time, just make a note of it in your italian slow cooker recipes cookbook.
Where To Buy It
Amazon.com is competetive in pricing and you will find the slow cooker cook book on sale. Buy it here: The Italian Slow Cooker